Community Supplemental Food Program participant Georgia Jones awaits her turn at the monthly distribution. Jones said the food box helps with her food budget and to have healthy meals. She does use the recipes, although usually prepares her own dishes. Photos by Grace Holman
High Plains Food Bank’s Rachael Maxwell checks in a client at the November distribution of Community Supplemental Food Program boxes in Childress.
The Community Supplemental Food Program (CSFP) crew from High Plains Food Bank arrives in Childress for the monthly distribution to senior citizens. From left, Kwon Harris, CSFP Coordinator Josh Oldham, Rachel Maxwell and Andrea Johnson.
Natalie Wages displays her opinion of the Community Supplemental Food Program (CSFP) with a wide smile and thumbs up at the November distribution. In background is CSFP Coordinator Josh Oldham.
CHILDRESS— Whatever the official name, the first Wednesday of each month in Childress is designated as “cheese day” by the senior residents who receive a Community Supplemental Food Program (CSFP) box.
“I like it because I get so much,” said patron Georgia Jones,who occasionally creates the recipes provided with the box, “but I usually create my own [dishes].
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